Katherine's Kitchen

Archive for the ‘Thick & healthy tomato soup’ Category

So simple…

Thick and healthy tomato soup

Lightly fry in coconut oil – 2 finely chopped onions, 8-10 chopped garlic cloves, 3 finely chopped carrots and 1 tsp grated lemon rind.

Blend 2 cans of tomatoes and add to onion mix. Cover and simmer for about 15 minutes.

That’s it!

Optional: Spice it up, add a tsp of fresh grated ginger and chilli.

Garnish with chopped chives or chopped cashew nuts (or both!)

Photo credit: Katherine Scrivens Eje


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